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Valpolicella D.O.C.
Availability: In Stock
24.30лв.
Description
Famous since Roman times, the Valpolicella hills have always been a symbolic place for the cultivation of vines.
The calcareous-clay soil and microclimate mitigated by the breeze from Lake Garda contribute to the exceptional development of the native grape varieties, Corvina, Rondinella and Molinara.
The product of an ancient tradition deeply rooted in the territory, Valpolicella D.O.C. Le Clivie is a smooth, elegant and very drinkable wine. A great classic of Veronese tradition.
| Brand: | Le Clivie |
| Product Code: | валполичела-d-o-c-петручо |
Specification
| Characteristics: | |
| Grape: | Corvina, Rondinella, Molinara. |
| Production zone: | Valpolicella, Veneto, Italy. |
| Climate: | Temperate, protected against cold winds from the north by the mountains and mitigated by the breezes of Lake Garda. |
| Venification: | Traditional on skins, with temperature control to encourage fruit extraction. |
| Alcohol: | 13% |
| Serving Temperature: | 16-18°C |
| Bottle size: | 0.750 L. |
| Colour | Bright ruby red. |
| Bouquet: | Fruity with notes of cherry, fruits of the forest and thyme. |
| Palate: | Dry and balanced, crisp, medium bodied and very drinkable. |
| Pairing: | Excellent with starters, pasta dishes, risotto and vegetable soup. Ideal with characteristic Veronese cuisine, such as pasta and fagioli (beans) or gnocchi di malga. Interesting with fish dishes such as fresh tuna steak or sea bass baked in salt. |
