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Product Code: | канонау-ди-сардиния-d-o-c-ле-бомбарде-375-ml |
Characteristics: | |
Grape: | 100% Cannonau di Sardegna DOC |
Production zone: | Alghero, Sardinia, Italy. |
Climate: | Dry heat |
Venification: | Pressing followed by a week of fermentation characterized by 4 pumping over a day of a quarter of an hour. The refinement that follows will be carried out in the cement vats, until April 1st of the year following that of the harvest. |
Alcohol: | 14% |
Serving Temperature: | 18 ° C – 20 ° C |
Bottle size: | 0.375 L. |
Colour | Intense ruby red. |
Bouquet: | Intense with hints of cherry and raspberry. |
Palate: | Full and warm, velvety, very harmonious with a characteristic finish with balanced tannins. |
Pairing: | It goes well with red meat dishes, game and aged cheeses. |