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An emblem of the Conero district, a gentle green promontory between Ancona and the Adriatic Sea, Conero D.O.C.G. Riserva Le Clivie is anchored in a terroir characterised by a temperate climate and distinctive calcareous clayey soil.
Dry and potent, thanks to two years of ageing in oak barrels, Conero D.O.C.G. Riserva Le Clivie is a balanced, smooth red wine with a particular olfactory complexity.
| Brand: | Le Clivie |
| Product Code: | conero-d-o-c-g-riserva |
| Characteristics: | |
| Grape: | 100% Montepulciano |
| Production zone: | Riviera del Conero, Marche, Italy |
| Climate: | The influence of the Adriatic Sea ensures mild winters and hot, moderately dry summers |
| Venification: | Temperature-controlled fermentation on skins with pumping over for about 20 days, racking and malo-lactic induction. First year in concrete tanks, followed by racking and elevation of part of the wine in barriques. Bottle ageing for at least three months |
| Alcohol: | 15° |
| Serving Temperature: | 18-20° |
| Bottle size: | 0,75 L |
| Colour | Deep ruby red |
| Bouquet: | Floral and spicy with notes of vanilla, tobacco and leather |
| Palate: | Warm, intense and smooth, with mature tannins and persistent aftertaste |
| Pairing: | Ideal with pasta dishes with meat sauces, interesting with chickpea soups, spit-roast pork and game cooked in salmis |